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Perfectly cooked pan seared filet mignon is the best entree to share for date nights, sunday dinner, or any time you want an incredibly juicy, tender steak To cook filet mignon, heat olive oil and butter in a cast iron skillet, sear the filets for two minutes per side and finish in a 400 degree oven. It’s tough to beat a filet mignon hot off the grill, but grilling steak isn’t always the easiest or most convenient option
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Filet mignon (tenderloin steak) is naturally extremely tender but has a. You sear the filet mignon briefly in a cast iron skillet to give it a golden crust, and then finish it in the oven until it's cooked to perfection, creating the perfect filet mignon dinner. While there are plenty of ways to cook tenderloin steak, this technique is the easiest and most repeatable.
