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The mai tai is one of the most famous tropical drinks in the world The mai tai combines rum, lime juice, orgeat, orange curaçao, and simple syrup to create a balanced and delicious tropical cocktail. Composed of rum, orange curaçao, fresh lime juice and nutty orgeat, it’s beloved by decades of cocktail aficionados and tiki enthusiasts.
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The mai tai is served on ice and garnished with a mint sprig. Garnish with a spent lime wedge and a sprig of fresh mint Making the mai tai is easy — shake up the ingredients in a cocktail shaker with ice, strain into a glass, float the dark rum on top, and garnish!
A mai tai is made with a blend of 2 rums, coconut and spiced, with pineapple juice, orange juice, and grenadine for a tropical tiki cocktail.
This essential tiki cocktail is one every home bartender needs to know. Learn how to make a mai tai recipe with a twist for a cocktail that feels like a tropical vacation.